FDA Powder ???

Posted: October 10, 2006 By: timmil

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    timmil

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    I have a few baking sheets that are in pretty bad shape. I have thought about cleaning them up and powdering them but have been hesitant to do so. I really never use them without covering them with foil and thought that if I powder them I will get more use out of them. The question is, what issues are there with powdering baking sheets if the food never touches them??? Any one ever powder any cooking utensils??

    – Tim

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